<< May 2018 >>
SuMoTuWeThFrSa
  12345
6789101112
13141516171819
202122242526
2728293031  

Serving dinner every night, beginning at 5:30 pm.

Call: (801) 272-8255

Easter Sunday Supper

Sunday, April 1, 2018 at 1:00pm to 5:30pm


Hand-crafted, four-course Easter Supper by Chef Dave Jones. Reservations required.  Serving from 12:00 noon to 5:00 p.m.  Cost:  $49.95 per person.  Children (under 12 years old):  $26.95 per person.

Menu: