Serving dinner every night, beginning at 5:30 pm.

Call: (801) 272-8255





Piedmontese Top Sirloin
Steak and Lobster Tail

 Pan Seared prime center cut Top Sirloin - glace de veau,

mashed potatoes, seasonal vegetable &

served with Maine Lobster Tail and drawn butter.  

EARLY BIRD SPECIAL:  Monday thru Friday -  $31.00 until 6:00 p.m.!  

The Early Bird special will not be available on Friday, February 12 - thru Sunday, February 14.




Beverage Special:  The Fickle Fig

  Bulleit rye or Ransom, Old Tom Gin, with fig shrub, rosemary, rhubarb bitters